Now in our fifth generation as an independent seed company, we have been cultivating competitive varieties of agricultural crops since 1877 with particular emphasis on grain and sugar beets. The focus of our work is to meet the needs of our customers - farmers from around world.
Our varieties are adapted to their respective markets. We work on cultivation properties in changing climatic conditions, such as resource conservation, stress tolerance, disease resistance and other health-promoting properties. We deliver scientific knowledge directly into advances in cultivation.
At the same time, we have always geared ourselves to become a global company and rely on a network of partnerships to deliver this. This creates multiple synergies in various areas.
Last but not least our obligation as a seed producer to constantly re-think strategy is a vital factor in the implementation of visions and the communication of far-sighted plans to employees. We are innovative by tradition.