News

• Phytolon and Ginkgo Bioworks boost natural food colors by hitting full-project milestone

  Date：May. 1, 2025

  Phytolon, a biotech-foodtech startup that offers natural food colors via fermentation of baker's yeast, and Ginkgo Bioworks (NYSE: DNA, "Ginkgo"), which is buil...

• Lesaffre strengthens its Research, Development & Innovation (RD&I) with the acquisition of Altar, a company owned by Ginkgo Bioworks

  Date：Oct. 8, 2024

  Lesaffre, a key global player in the field of fermentation and microorganisms, announces the acquisition of Altar, a French start-up specializing in Adaptive La...